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Heavenly Desserts lands in Leamington Spa

We’ve put the regal city of Leamington Spa on the map for sweet treats with the launch of our 49th restaurant, located at 102 Parade, Leamington Spa…


On Friday 30th June, local foodies, dessert connoisseurs and influencers were welcomed through the doors of our newest dessert restaurant for a little piece of heaven, sampling our top picks of desserts, drinks, and sweet tapas.

Full of history, regency architecture and broad boulevards, the unique city of Leamington Spa is now complete with the number one dessert restaurant, offering signature sweet treats and delicious drinks the city hasn’t seen before.

With other Heavenly Desserts restaurants occupying neighbouring cities of Leamington Spa, such as Coventry and Birmingham - we continue to bloom as the number one dessert restaurant, offering the best desserts, top table service and heaven like settings.

Featuring a pastel pink and mint green colour palette and soft, velvet furnishings with gold trims, our restaurant delivers on our picture-perfect house style, paying homage to its surroundings with floral decor, paying tribute to the flowerbeds and tropical plants of nearby Jephson Gardens.

Sweet toothed locals joined our new team in Leamington Spa over two sittings to sample the best of our signature drinks, sweets and tapas. Guests were welcomed with non-alcoholic sparkling rosé, a trio of macarons and presented with our tasting menu which unveils a slice of what's on offer at Leamington Spa's new favourite dessert restaurant.

From Heavenly classics such as the iconic 'I'll Have What She's Having' American Waffle to our signature and revolutionary Ruby Chocolate & Raspberry Croffle, guests revelled in a complimentary Heavenly Desserts experience complete with sweet keepsakes, making it a memorable night for everyone involved.

With a selection of bite sized sweet treats available, we introduced Leamington Spa to the ultimate dessert dining experience with our dessert tapas, influenced by desserts from all over the world, including Baklava & Honey and Mango & Passion Fruit Mochi.

Pictured above: Mango & Passion Fruit Mochio, Caramel S'Mores Mini Tarts, Mini Butterscotch & Walnut Cookie Dough and Croffle Bites with milk chocolate, biscoff and salted caramel dipping sauce.

Next stop and restaurant No.50, Tooting, London! 🇬🇧

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